Mains

by | Jul 8, 2017

  • Seafood

  • BLUE EYED TREVELLA

    • $22

    One of the finest table fish, caught in the Antartic Southern waters these tasty Panko crumbed medallions. Served with chips and Salad, lemon and tartare sauce

  • PRAWNS AND CALAMARI

    • $32

    Prawns and Calamari lightly battered is a salt and pepper mix, served on a garden salad with a Coriander, lime, lemon and Sweet chilli sauce.

  • Salads

    All our garden salads are dressed with colourful fruit pearls and a variety of exotic dressings. 

  • CAESAR SALAD

    • $19

    Cos lettuce, bacon, crispy croutons and parmesan cheese tossed in Caesar dressing and topped with a poached egg.

    Add Grilled Chicken $8.00

    Add Grilled prawns $12.00

  • Red Meats

  • PAN-SEARED BEEF RIBEYE

    • $33

    Rib-eye steak pan seared topped with a herb and gruyere crust,with horseradish mash, greens and a red wine jus

  • LAMB SHANK

    • $28

    Lamb Shank cooked in Red wine, Rosemary and Garlic sauce.   Served with Creamy mashed potato and Fresh greens

  • LAMB RUMP -GF

    • $31

    Served a creamy mash with oven Baked Tomatoes drizzled with basil oil,  topped with red onion Jam

  • GUINNESS PIE

    • $29

    Made in house a Guiness Pot Pie.

  • White Meats

  • CHERMOULA ROASTED CHICKEN

    • $28

    Roasted Marinated Chicken served on lemongrass, ginger, coconut cream and served on a fragrant risotto.

  • POACHED CHICKEN

    • $25

    Full flavour poached chicken served with Sesame rice and fresh greens (seasonal) topped with a Ginger, Garlic and soy dressing

  • CHICKEN AUSTRALIANA

    • $26

    Butterflied chicken breast topped with a Spicy plum Sauce, Caramelised onion, Crispy bacon and cheese served with a fresh garden salad

  • SPICY PORK MEATBALLS

    • $28

    Served with Lemon grass ginger broth and rice noodles

  • SPICE CRUSTED PORK

    • $29

    Spice crusted Pork served on rice noodles with Miso broth and Hoisin sauce.

  • Bowl of CHIPS

    • $8

  • VEGETARIAN

  • SMOKEY VEGGIE CHILLI

    • $29

    Char grilled Sweet potato, Capsicum, Chilli, Onions, Beans and Tomatoes. Served with Cheesy potatoes and lettuce with yoghurt.

    Add chorizo for $5.00

 This menu is for restaurant patrons only.Should you wish to avail of a Room Service meal this abridged menu is contained in the compendium in your room.